Fossen AS is an integrated company with shares in smolt-producing companies, fully-owned fish farms, modern production facilities and an in-house export department. The company is renowned for its consistent, high-quality smoked and marinated salmon and salmon trout. Fossen AS has been supplying salmon products to customers worldwide for more than 20 years.

HACCP Certified Quality
Fossen's production facility is built according to the highest hygienic standards, and its quality assurance programme is based on HACCP standards. The factory is HACCP certified according to both EU and US regulations. These certifications are renewed annually, thanks to the continual upkeep of routines and skills and the upgrading of machinery and facilities. All of Fossen's products are marked with the company's licence number, H-55.

Integrated Company
The 7,500-m² plant has an annual prodcution capacity of 5,000 tonnes of fish. Fossen operates its own fish farms in order to ensure a stable supply of high-quality raw materials for smoked and other value-added products. All farming, slaughtering, processing and export activities are performed in-house.

Fossen is the largest smoke processing house of salmon. It's deep red colour, fine texture and taste have attracted discriminating, quality-concious customers worldwide.

Fossen uses only fresh raw materials in its production of smoked and marinated salmon products. All Fossen products are produced according to Kosher rules and carry the Circle U certification symbol.

For more information, please visit http://www.fossen.no the official website of Fossen AS.